Dinner

Freshly Prepared In Panko Crumbs And Served Over A Mix Of Corn, Jalapenos, Tomatoes, And A Roasted Red Pepper Coulis

$16

Duck Confit, Mushroom, Fois Gras, Cabbage & Plum Sauce

$15

Sliced Sashimi Grade Tuna/Tuna Tartare/Cucumber Seaweed Salad

$18

Asiago Stuffed Gnocchi/Served w/ Cilantro Chimichurri/Truffle Potato Puree

$18

Garnished With Cream Spinach, Bacon, And Hollandaise Sauce

$16

gluten free

Served with a Spicy Aioli

$15

gluten free

Oven-dried Tomato, Eggplant, and Onion with Micro-Greens and Aged Balsamic Glaze

$15

Duck Liver/Cornichons/Pickled Ramps/Fig Jam/Brioche Crostini

$20

gluten free

Fried garlic and shallots, bacon, Manchego, bourbon soy sauce.

$12

Cup $7

Bowl $10

gluten free

Cup $7

Bowl $10

Romaine Lettuce, Parmesan cheese, Garlic Herb Croutons

$10

Grilled Asian Pears/Tomato/Balsamic Reduction/Micro-green Salad w/ Honey Yogurt Dressing

$13

gluten free

Applewood Smoked Bacon, Tomatoes, Almonds, Gorgonzola Crumbles & Blue Cheese Dressing

$10

Grilled chicken breast, sun-dried tomatoes, prosciutto, green chickpeas, mushrooms, parmesan cheese.

$30

Spring Vegetables, in a Sage-Brown Butter Sauce, topped with Sautéed Spinach and crumbled Goat Cheese

$28

Shrimp, shitake mushrooms, leeks, sun-dried tomatoes, basil, and champagne cream sauce.

$45

Mussels/Calamari/Crab Claw/Shrimp/Scallops/Fresh Herbs/Vodka Cream Sauce.

$40

Topped with Goat Cheese, served with Duck-Fat Béarnaise, sautéed Spinach, and Roasted Garlic Mashed Potatoes

$46

gluten free

Brussel Sprouts/Baby Heirloom Carrots/Roasted Potatoes/Lemon Dill Sauce.

$32

14oz. New Zealand Lamb Rack/Garlic Mashed Potatoes/Candied Baby Heirloom Carrots/Rosemary Jus/Mint Yogurt

$60

Airline Chicken Breast Crusted With Goat Cheese/Fingerling Potatoes/Green Beans/Queen Olives/Grape Tomatoes/Fried Quail Egg/Dijon Chicken Sauce.

$28

gluten free

Grilled Emu/Cranberry-Madeira/Murasaki Sweet Potato Puree/Zucchini/Asparagus/Heirloom Carrots/ Exotic Mushrooms

$40

gluten free

Served with Peach-Chipotle Vinaigrette and a Sun-Dried Tomato, Asparagus, and Shiitake Mushroom Risotto

$40

gluten free

Forbidden Rice/Confit Carrots/Sugar Snap Peas/Honey Plum Sauce

$35

gluten free

C.A.B. 9oz. Filet Mignon topped with goat cheese and red wine sauce. Served with duck-fat bearnaise, sauteed spinach and crispy herbed potato cake. Accompanied by a 5oz. lobster tail.

$65

Curry Cauliflower/Sugar Snap Peas/Lyonnaise Potatoes/Coriander Vinaigrette/Pickled Red Onions

$60

Local Stone Ground Grit Cake/White Cheddar Cheese/Andouille Sausage/Broccolini/Roasted Red Peppers/Bacon Gravy (Contains Pork)

$28

Ask Server for Details. Price may vary.

Served With Garlic Mash/Broccolini/Bone-Marrow Truffle Sauce

$60

gluten free

Roasted Fennel/Jasmine Rice/Heirloom Carrot/Baby Bok Choy/Cucumber Seaweed Salad/Sesame Ginger Glaze

$30

Grilled Elk Rack/Roasted Fennel/Sweet Potato Puree/Red Onions/Sugar Snap Pea/Blackberry Bourbon Jus

$65

$7

Parmesan Cheese, Truffle Oil

$7

$7

$7

$2

$2

$2

$2